£14.70
Are you someone who appreciates diverse textures in a dish? Fear not, as this culinary creation has it all. The subtle crunchiness of the walnuts introduces a delightful counterpoint to the velvety Pumpkin and Ricotta filling, creating an interplay of textures that elevates the overall dish. To add a finishing touch, garnish the dish with Parmigiano Reggiano and Breadcrumbs.
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Try at home and showcase this delicious dish to someone special; after all, pasta is best shared.
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Please note: The picture shown is for illustration purposes only. You will receive what is listed above, to cook in your kitchen. The picture indicates one of the possible combinations you can do with the products included.
Fresh: Cook for 3-4 minutes in salted boiling water.
Frozen: Cook for 4-5 minutes in salted boiling water.
Buon Appetito!
Pumpkin & Ricotta Tortelloni: Pasta (44%) – Flour 00 (WHEAT, Calcium, Iron, Niacin, Thiamine), Pasteurised EGG (30%), Durum WHEAT Flour, Salt. Filling (56%) – Pumpkin (53%), Ricotta cheese (MILK), Italian grated cheese (MILK, salt, rennet from vegetable culture. Preservative:E1105 Lysozyme protein from EGG), Breadcrumbs (WHEAT Flour, Yeast, Salt), Salt, Nutmeg. (Dusted with rice flour)
Walnut Pesto: Extra virgin olive oil 33%, Walnuts (NUTS) 27%, Cashews (NUTS), Whey (MILK), Rice flour, Salt, Corn starch, Wine vinegar, Garlic, Aged cheeses, Parmigiano Reggiano (MILK, Salt, Rennet), Marjoram, Acidity regulator: Lactic acid E 270, Citric acid E 330.
Parmesan: MILK, Salt, Rennet.
Breadcrumbs: Breadcrumbs (WHEAT, salt, yeast) (90%), Olive oil, Black pepper, Salt.
WHEAT, EGG, MILK, NUTS.
Produced in a factory that handles Wheat, Egg, Milk, Nut, Mustard, Crustacean, Fish, Celery and Soy.
| Energy (KJ)/100g | 793 |
|---|---|
| Energy (Kcal)/100g | 188 |
| Fat/100g | 6.2 |
| Of which Saturated/100g | 2.8 |
| Carbohydrate/100g | 21.5 |
| Of which Sugar/100g | 1.6 |
| Protein/100g | 12.3 |
| Salt/100g | 0.6 |
Keep refrigerated below 5C.
Once opened consume within 3 days.
Suitable for Freezing. Freeze on day of purchase and consume within 3 months, cook from frozen.
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