About us

We pride ourselves on being an authentic “Pastificio” making fresh pasta following the most traditional Italian recipes. We specialize in fresh pasta because that’s what we are passionate about and what we do best.

Our Ingredients.

From flour to eggs, cheeses and vegetables, we carefully source only the finest quality raw materials and ingredients. We solely work with suppliers where we are confident of the quality and consistency of the ingredient.

We don’t add any preservatives, colourants, additives or flavour enhancers.


Ever since we began as a small family business we have always made all of our pasta by hand to the most traditional Italian recipes. We pride ourselves on being a true “Pastificio” which means we make our own pasta in our own kitchen from scratch. The fillings are also all made from scratch, with each & every piece of Tortelloni folded by hand.

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Every year the quality of our pasta has been recognised and awarded by The Guild of Fine Food. We are very proud that over the years we have received more than 70 awards – we think that this is an amazing achievement for a Pastificio. Our pasta has also been awarded by the Pizza and Pasta Industry Awards and the Caterer. We are a Great Taste Producer.

Our Awards

Our team

At La Tua Pasta we all share a great passion for delicious pasta dishes. Our team is proud to be making Pasta that will be at the heart of meals that you will share with friends and family.
The La Tua Pasta Team works together to ensure we bring you a bite of Italy every day!


Our Pasta is fresh and very versatile. It cooks in only 3-4 minutes. Our advice is to add some olive oil and cheese or a light sauce. However, it can also be paired with your favourite vegetables, sauce and topping for a five star feast!

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