Take advantage of asparagus being in season, with this classic dish. The crunchy Pancetta brings its wonderful saltiness, creating a balanced and refreshing dish perfect for the warmer months ahead.
A suitable dish for all the year but perfect for Autumn to embrace the seasonal veg.
Easy to make with a few quality ingredients, this lovely pasta doesn’t compromise on flavour.
We’ve paired up the majority of the ingredients here, all you need is 1 small bunch of asparagus, and a splash of white wine to make this beautiful dish.