Our Ravioli are square-shaped pasta parcels made from 00 and durum wheat flour with a high free-range egg content (30%) – this is a sign of superior quality. This filling is made by oven-roasting pumpkin, we then add delicate ricotta cheese, Italian grated cheese, and a touch of nutmeg. Try this Pumpkin & Ricotta Ravioli with sage butter sauce and Parmigiano Reggiano for a restaurant-quality dining experience!
- Antipasti (18)
- Bread (2)
- Cheese (3)
- Cured Meats (3)
- Vegetables (2)
- Desserts (6)
- Gifts Cards (7)
- Our Specials (4)
- Pasta (43)
- Filled Pasta (22)
- Ravioli (8)
- Tortelloni (14)
- Gnocchi (5)
- Long Shape Pasta (9)
- Short Shape Pasta (7)
- Filled Pasta (22)
- Pasta Dishes (47)
- Creste di Gallo Pasta Dish (1)
- Fusilli Pasta Dish (1)
- Gnocchi Pasta Dish (6)
- Lasagna Pasta Dish (1)
- Maccheroni Pasta Dish (2)
- Mafalde Pasta Dish (1)
- Orecchiette Pasta Dish (3)
- Pappardelle Pasta Dish (1)
- Ravioli Pasta Dish (8)
- Spaghetti Pasta Dish (2)
- Tagliatelle Pasta Dish (1)
- Tonnarelli Pasta Dish (3)
- Tortelloni Pasta Dish (13)
- Trofie Pasta Dish (3)
- Pasta Hampers (16)
- Other (10)
- Vegan Hampers (4)
- Vegetarian Hampers (2)
- Sauces & Butters (33)
- Wine & Cocktails (12)
- Italian Cocktails (3)
- Red Wine (5)
- White Wine (4)
Discover other categories:

Pumpkin & Ricotta Ravioli
£5.75 – £18.90
SKU
RA00201V
Categories: Pasta, Filled Pasta, Ravioli
Tags: Egg Pasta, Pasta Delivery, Pumpkin, Ravioli, Ricotta, Vegetarian
- Fresh Pasta Delivery
- 100+ Great Taste Awards
About Pumpkin & Ricotta Ravioli
Authentic fresh pasta made in London by an artisan family business
Made fresh daily with premium Italian ingredients and free-range eggs.
Ingredients are 100% natural: we do not use any additives or colourants
Suitable for vegetarians
Cook in boiling water for just a few minutes
Cooking Instructions
Fresh: Cook for 4-5 minutes in boiling water;
Frozen: Cook for 5-6 minutes in boiling water.
Ingredients
Pasta (50%): Flour 00 (Wheat), Pasteurised Free Range Egg (30%), Durum Wheat Flour, Salt, WaterFilling (50%): Pumpkin (54%), Ricotta cheese (Milk), Italian grated cheese (Milk, Salt, Vegetarian Rennet, Preservative: Egg Lysozyme), Breadcrumbs (Wheat Flour, Salt, Yeast), Salt, NutmegDusted with rice flour
Allergens
Wheat, Egg, Milk.
Produced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Fish, Celery, Mustard and Soya.
Nutritional Facts
Energy (KJ)/100g | 858 |
---|---|
Energy (Kcal)/100g | 204 |
Fat/100g | 5.9 |
Of which Saturated/100g | 2.9 |
Carbohydrate/100g | 26.6 |
Of which Sugar/100g | 1.5 |
Protein/100g | 10.8 |
Salt/100g | 0.9 |
Storage Instructions
Keep refrigerated below 5C
Once opened consume within 3 days
Suitable for freezing
Freeze on day of purchase and consume within 1 month, cook from frozen