Truffle Burrata (Caseificio Maldera) – 125g

£3.50

Caseificio Maldera has been producing Apulian Burrata for 50 years. They pride themselves on their carefully bred dairy herds which roam through the fields of Puglia and are naturally fed – as well as their traditional dairy production- which starts  a few hours after milking for each batch. We chose this special truffle infused Burrata to use either as an antipasti, to combine with red ripe tomatoes and basil – or to let  melt on top of your pasta – making it part of your creamy sauce.

In stock

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