La Tua Pasta Tortellini Modenesi In Brodo 3

Tortellini Modenesi In Brodo

Serves 2-3

At the heart of this dish is our seasonal pasta ‘Tortellini Modenesi’. This traditional, filled pasta is a special holiday treat, beautifully encapsulating the rich flavours of Italian Mortadella, Italian grated cheese and Parma ham.

At Christmas time this pasta transforms into the most warming, restorative and delectable dish by being paired with a simple but flavourful broth. No Italian would miss the opportunity to enjoy this special dish during winter!
For the first time, we’ve sourced award-winning Chicken bone Broth from Borough Broth to bring this entire dish to you – all delivered together. Having the best possible broth is key in a dish with only 2 core ingredients!

Thankfully this is probably the easiest Christmas dish of any to prepare! Simply bring the broth to a gentle boil, drop in your fresh tortellini and 4 minutes later the flavours have gently merged together and you are ready to eat! Garnish with a bit of grated parmesan if you like. Why can’t everything be this easy at Christmas time?
Buon appetite!!

Serves 2-3

Tuck into Christmas early available to order now!

Product Quantity

Borough Broth Co - Organic Chicken Bone Broth (1kg)

In stock


Tortellini Modenesi - 250g

Out of stock


Grated Parmesan Cheese - Parmigiano Reggiano DOP (30g)


Out of stock

About Tortellini Modenesi In Brodo

We’ve put together this Italian classic dish giving, a delicious fresh hand-folded Tortellini paired with Chicken Broth – a taste of the true Italian Christmas.

Please note: The photos are for illustrative purposes, please see the bundle listing for the contents of the box.

Storage Instuctions

Keep refrigerated below 5C
Pasta – once opened consume within 3 days
Pasta suitable for Freezing
Stock to be keep refrigerated
Pasta – freeze on the day of purchase and consume within 1 month, cook from frozen



For allergens, including cereals containing gluten, see ingredients in Bold. Produced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Fish, Celery, Mustard and Soy.

Cooking Instructions