Bresaola - Air Dried Beef - Sliced - Tempus Foods (50g)

£6.00

Bresaola originated in Valtellina, a valley in the Alps of northern Italy’s region, it is a cured and air dried beef, spiced and aged 3 months. Our Tempus Bresaola is from a specialty farm in Bedford, UK using a salmon cut of dairy beef. It is beautifully tender and silky and the tasting notes show a deep and rich pronounced beef flavour with a profile of star anise, coriander and cardamom. Serve at room temperature for antipasti – drizzling with olive oil, lemon juice or balsamic vinegar is optional!

In stock

Bresaola - Air Dried Beef - Sliced - Tempus Foods (50g)
Bresaola – Air Dried Beef – Sliced – Tempus Foods (50g)

£6.00

SKU V-1MEAT054 Category: Tags: , ,

About Tempus Food Charcuterie: Founders Dhruv and Tom – both MasterChef Alumni – set up Tempus as a result of their shared passion for charcuterie. At La Tua Pasta we immediately recognized not just their passion for great food but also our shared philosophy around the quality of the ingredients. In the case of Tempus that means starting with great animals. We value their close work with a small number of specialized farmers that ensure they have a sustainable supply of amazing animals raised to the very highest welfare standards. We were also attracted to Tempus because of their use of more mature animals, their modern curing and spicing techniques – and above all the amazing quality of product that results. Tempus was named Champion Producer at the British Charcuterie Awards 2018 and Grand Master Charcutier 2019

Feature:

  • Made from pork raised to the very highest welfare standards
  • Made in a specialty farm in Suffolk.
  • Tender and silky.Tasting notes show a deep and rich pronounced beef flavour with a profile of star anise, coriander and cardamom .
  • Serve on its own or as part of your antipasti with figs, olives or cheese.

Ingredients:

  • Beef, salt, black pepper, corainder seeds, star anise, green cardamom, red wine, NaNo2

Allergens

  • No allergens

Storage Instruction

  • Keep Refrigerated at 4-8C. Once opened consume within 3 months.