Artisan Beef Shin Ragu – Ragu’ di Manzo (300g)
£5.00
The inspiration for our handmade Beef Shin Ragu hails from the northern regions of Italy: Tuscany and Emilia Romagna. This sauce is slow-cooked for over four hours in a red wine reduction to gently extract the rich flavours of our 100% British Beef. The soffritto base of carrots, onions and celery provides a balanced sweetness and sharpness to add to the familiar flavours we all love. Mix this delicious sauce with fresh Tagliatelle or Pappardelle for the perfect dish.
- Fresh Pasta Delivery
- 100+ Great Taste Awards
About Artisan Beef Shin Ragu – Ragu’ di Manzo (300g)
Fresh Artisan Sauce homemade in our kitchen
Premium quality and made fresh daily with premium quality Italian ingredients
14 days minimum shelf life
100% British or Irish Beef
Slow-cooked for 6 hours
Storage Instuctions
Store in a cool, dry place
Once opened keep refrigerated and consume within 2 days
Ingredients
Water, Tomato (22%), Beef Shin (18%), Water, Red wine, Onions, Carrots, Celery, Olive Oil, Salt, Garlic, Citric Acid, Sage, Rosemary, Black Pepper, Bay Leaves
Allergens
Cooking Instructions
Bring back to the boil whilst gently stirring, ensure the sauce is piping hot before serving. Keep sauce hot above 65ºC when serving.
Nutritional Facts
| Energy (KJ)/100g | 383 |
|---|---|
| Energy (Kcal)/100g | 68 |
| Fat/100g | 4.4 |
| Of which Saturated/100g | 1.5 |
| Carbohydrate/100g | 1.6 |
| Of which Sugar/100g | 1.5 |
| Protein/100g | 4 |
| Salt/100g | 0.5 |
