£10.00
Ravioli Pea & Shallot and slow-cooked Sugo Al Pomodoro (Tomato Sauce) is a delicious vegan dish suitable for different dietary requirements. Our artisan Ravioli are square-shaped pasta parcels stuffed with a simple but delicious filling of peas and tasty shallots sautéed in Extra Virgin Olive Oil. Our Tomato Sauce is slowly cooked for 2 hours with fresh basil, onions and garlic. You’ll be graced with a sweet and delicate flavour given by peas and shallot paired with our fresh Tomato Sauce.
This simple and filling dish is available to order in just one click providing you with this quick-to-cook meal for 1-2 people.
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Suitable for Vegetarians and Vegans*:This sauce is suitable for Vegans as it is made without using animal-derived ingredients. However, our products are not produced with dedicated equipment.
Please note: The picture shown is for illustration purposes only. You will receive what is listed above, to cook in your kitchen. The picture indicates one of the possible combinations you can do with the products included.
Fresh: Cook for 3-4 minutes in salted boiling water.
Frozen: Cook for 4-5 minutes in salted boiling water.
Buon Appetito!
Pea & Shallot Ravioli: Pasta (50%) – Durum WHEAT Flour, Water. Filling (50%) – Peas (78%), Shallots (9%), Breadcrumbs (WHEAT Flour, Yeast, Salt), Extra Virgin Olive Oil, Salt. Water. (Dusted with rice flour)
Tomato Sauce: Tomatoes (88%), Onion, Extra Virgin Olive Oil, Basil, Garlic, Salt.
WHEAT.
Produced in a factory that handles Wheat, Egg, Milk, Nut, Mustard, Crustacean, Fish, Celery and Soy.
| Energy (KJ)/100g | 785 |
|---|---|
| Energy (Kcal)/100g | 196 |
| Fat/100g | 2 |
| Of which Saturated/100g | 0.2 |
| Carbohydrate/100g | 34.8 |
| Of which Sugar/100g | 2.3 |
| Protein/100g | 8 |
| Salt/100g | 0.6 |
Keep refrigerated below 5C.
Once opened consume within 3 days.
Suitable for Freezing. Freeze on day of purchase and consume within 3 months, cook from frozen.
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