Paccheri Pasta (150g) La Tua Pasta

Paccheri Pasta (150g)

Serves 1


Paccheri is one of the newest short shapes to be introduced to our website. This short, wide tube shape is ideal for chunky sauces as it captures all those delicious vegetable and meat bits. All of our pasta is made using a combination of premium Italian durum wheat and 00 flour with a high egg content (30%), offering the highest quality of taste and texture.

Our Paccheri is sold in 150g packets in order to retain their shape and size, one pack serving size may be suitable for one person, but if you double up for a bigger dish… you won’t be disappointed.  This versatile pasta shape can be cooked and served in many ways. Simply boil the Paccheri and dish with a thick sauce and grated Parmigiano Reggiano for an incredibly easy and delicious meal. How will you be making your Paccheri? Show us on social media @latuapasta

About Paccheri Pasta (150g)

Authentic fresh pasta made in London by an artisan family-run business.

Only available pasteurised.

Made fresh daily with premium quality Italian ingredients and free-range eggs.

Ingredients are 100% natural: we do not use any additives or colourants.

Suitable for vegetarians.

Cook in boiling water for just a few minutes.

Bring 1.2+ litres of water and a pinch of salt to a boil in a large pot.
Simmer the Paccheri and:

  • Fresh: Cook for 4-5 minutes in salted boiling water.
  • Frozen: Cook for 5-6 minutes in salted boiling water.

Drain and serve with Parmigiano Reggiano and olive oil, or with your favourite sauce.

Flour 00 (Wheat, Calcium, Iron, Niacin, Thiamine), Pasteurised Free Range Egg (30%), Durum Wheat Flour, Salt.

Dusted with rice flour.

Wheat, Egg.

Produced in a factory that handles Wheat, Egg, Milk, Nut, Mustard, Crustacean, Fish, Celery and Soy.

Energy (KJ)/100g 1185
Energy (Kcal)/100g 280
Fat/100g 4
Of which Saturated/100g 1.1
Carbohydrate/100g 47.7
Of which Sugar/100g 1.3
Protein/100g 12.6
Salt/100g 0.7

Keep Refrigerated at 0-5C.
Longer Shelf-Life: Once opened consume within 3 days.
Suitable for freezing.
Freeze on day of purchase and consume within 1 month. Cook from frozen.

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