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Lasagne Egg Pasta Sheets (250g & 1kg) La Tua Pasta

Lasagne Egg Pasta Sheets

Serves 1-2

£3.50£11.20

Looking for the perfect sheet of pasta to make homemade lasagna? Our artisan Lasagne Sheets are freshly made using premium quality Italian durum wheat and 00 flour and have a high free-range egg content (30%). They have a light and silky texture and maintain their bite exceptionally well when cooked and no need to pre-cook. Follow our recipe to make the perfect Lasagna.

SKU LA01V Categories: , Tags: , ,
About Lasagne Egg Pasta Sheets

Authentic fresh pasta made in London by an artisan family-run business.

Made fresh daily with premium quality Italian ingredients and free-range eggs.

Ingredients are 100% natural: we do not use any additives or colourants.

Suitable for vegetarians.

Cook in boiling water for just a few minutes.

  • Fresh: Dip each piece for 5 seconds in boiling water.
  • Frozen: Defrost then dip each piece for 5 seconds in boiling water.

Flour 00 (Wheat, Calcium, Iron, Niacin, Thiamine), Free Range Pasteurised Egg (30%), Durum Wheat Flour, Salt.

Dusted with rice flour.

Wheat, Egg.

Produced in a factory that handles Wheat, Egg, Milk, Nut, Mustard, Crustacean, Fish, Celery and Soy.

Energy (KJ)/100g 1185
Energy (Kcal)/100g 280
Fat/100g 4.0
Of which Saturated/100g 1.1
Carbohydrate/100g 47.7
Of which Sugar/100g 1.3
Protein/100g 12.6
Salt/100g 0.7

Keep refrigerated at 0-5C.
Fresh Pasta: Once opened consume within 2 days.
Longer Shelf-Life: Once opened consume within 3 days.
Suitable for freezing.
Freeze on day of purchase and consume within 1 month. Cook from frozen.

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