ABOUT THE PRODUCER
Elda Ricotteria is a ricotta specialist. This family business was created in 1990 in Italy by Eleonora, Roberta and Luca who decided to completely dedicate themselves to the production of a single product: ricotta. Innovation balanced with tradition, combined with a young, dynamic and ultra-specialized team, makes Elda Ricotteria a reliable and unique partner producing unique and genuine products.
Feature:
- Make you own fresh artisan Cannolis
- Fresh Ingredients
- Produced in Italy
Ingredients:
- Fresh Ricotta Cream: Ricotta 76% (pasteurized MILK whey, SHEEP CREAM, MILK cream, salt, acidity corrector: lactic acid), sugar, vegetable fiber.
- Cannoli Shells: soft WHEAT flour 00 type, vegetal oil (palm), sugar, non-hydrogenated fats and oils (fats-palm, oils-sunflower), EGGS, margarine (non-hydrogenated vegetal fats – palm, water), salt, flavors, cocoa.
- Dark Chocolate Drops: sugar, cocoa paste, cocoa butter, emulsifier: lecithin (SOY), vanilla natural extract. It can contain traces of MILK and MILK products
Allergens
- Milk, Eggs, Wheat, Soy
Storage Instruction
- Keep refrigerated below 4C.
Nutrition Facts
Energy (KJ)/100g | 624 |
---|---|
Energy (Kcal)/100g | 149 |
Fat/100g | 8,4 |
Of which Saturated/100g | 6,7 |
Carbohydrate/100g | 16,0 |
Of which sugar/100g | 15,0 |
Protein/100g | 2,6 |
Salt/100g | 0,14 |