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Pasta Dish With Antipasti and Dessert
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Nduja Tortelloni with Red PestoServes 1-2
Tomato & Mozzarella Tortelloni with Chilli ButterServes 1-2
Braised Beef Ravioli with Sun-dried Tomato PestoServes 1-2
Tortelloni Tomato & Mozzarella
Red Pesto (Frantoio Sant’Agata)- 90g
Sundried Tomatoes in Extra Virgin Olive Oil (Frantoio Sant’Agata)- 200g
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