davide.dlk

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So far davide.dlk has created 39 blog entries.

Fresh Trofie with Vegan Basil Pesto

FRESH TROFIE WITH VEGAN BASIL PESTO SERVES: 2 people INGREDIENTS: 250g La Tua Pasta Fresh Trofie 1 packed cup basil leaves ½ cup pinenuts 3 peeled cloves of garlic ¾ teaspoon salt ½ teaspoon black pepper ¾ cup olive oil SAUCE PREPARATION: Put the basil leaves, [...]

250g Monthly Deli Special for Winter

Add to your range the Special of the Month to make your offer more interesting! Here are the specials for this Season: Special for January Tortelloni Filled with Ossobuco (Veal and Tomato) Special for February Tortelloni Filled with Beetroot & Ricotta Special for March Tortelloni Filled with Artichoke Heart Special for April Tortelloni Filled with Chorizo [...]

Great Taste Awards 2018: 12 winners!

Great Taste Awards results have been released and we are honored to have been awarded for 12 products! A big thank you to all our team for the great job and for our customer for all the support! ★★ Tortelloni Pumpkin “This pasta has a well rounded [...]

250g Monthly Deli Special for Autumn

Add to your range the Special of the Month to make your offer more interesting! Here are the specials for this Season: Special for September Tortelloni Filled with Italian Sausage Special for October Tortelloni Red Radicchio Special for November Tortelloni Filled with Aubergine & Goat Cheese Special for December Tortelloni Filled with Pecorino & Honey

New Filling: Tuna

Tuna is the new tasty filling we have developed! This Mediterranean flavour is made using tender Tuna and mixed with capers to add a touch of piquancy. This filling is available is Sunflower shape, 250g Deli Pack or 1kg tray to sell loose at the counter. Ask for a [...]

Great Taste Awards 2018: 12 winners!

Great Taste Awards results have been released and we are honored to have been awarded for 12 products! A big thank you to all our team for the great job and for our customer for all the support! ★★ Tortelloni Pumpkin “This pasta has a well rounded [...]

Ravioli Spinach & Ricotta with Aubergine and Courgette Salad

RAVIOLI SPINACH & RICOTTA WITH AUBERGINE AND COURGETTE SALAD SERVES: 2 people INGREDIENTS: 300gRavioli Spinach & Ricotta 60g Crème fraise 1 Courgette 1 Aubergine 20g Thyme 10g Rosemary 50g Extra virgin olive oil SAUCE PREPARATION: Preheat an oven on 160°c Cut the aubergine in the length in [...]

Tortelloni Crayfish & Prawn with Homemade Tomato and Pesto Sauce

TORTELLONI CRAYFISH & PRAWN WITH HOMEMADE TOMATO AND PESTO SAUCE SERVES: 4 people INGREDIENTS: 2 packs by 250g La Tua Pasta Fresh Tortelloni Crayfish & Prawn 200g Shallots 2 cloves Garlic 3 Springs Thyme 2 Springs Rosemary 100g Tomato Puree 600g Passata 500g Veal stock 200g Pesto SAUCE [...]

Tortelloni Spinach & Ricotta with Sauce a la Creme

TORTELLONI SPINACH & RICOTTA WITH SAUCE A LA CREME SERVES: 2 people INGREDIENTS: 250g La Tua Pasta Fresh Tortelloni Spinach & Ricotta 200g Spinach Leaves 50g Single Cream 1 Lemon 15g Unsalted Butter 1 Onion 100g Full Fat Milk 20g Plain White Flour 20g Walnut Halves SAUCE [...]

Our Specials of the Month for Spring & Summer

Add to your range the Special of the Month to make your offer for this Season more interesting! Here are the specials for this Season: Special for March Tortelloni Filled with Artichoke Special for April Tortelloni Filled with Chorizo Special for May Tortelloni Filled with Basil & Ricotta Special for June Tortelloni Filled [...]