Tortelloni White Truffle is the ultimate La Tua Pasta Christmas treat.
We use a special blend of Italian White Truffle from the Umbria region. The White Truffle variety is the most expensive and luxurious one which makes it perfectly fitting for the season of giving!
The unique White Truffle aroma is combined with delicate Ricotta and Parmesan cheeses to create an authentic Italian filling that will leave your mouth watering. Each tortellone is then carefully hand-folded to create our distinctive ring shape, and filled with plenty of delicious filling to ensure that you have the perfect pasta dish.
These special tortelloni are highly recommended to be served as a main course, but they also make refined starters when you want to impress. They take only five minutes to cook and they are best served with extra virgin olive oil and a sprinkling of parmesan cheese.
